October 30, 2022

Miaoli Travel: Yongheshan Reservoir, Century Years Old Camphor Tree and Nanzhuang Old Street

It has been 3 years since we were here last time. We were driving around the reservoir and decided to venture deeper into the mountains as the weather was nice that day. Along the way, we also came across some 100-year-old trees. Originally, our plan was to find an oak tree as I wanted to gather some acorns, but unfortunately, we couldn't locate the exact spot. From a Facebook post, we only knew it was near one of the temples, but despite driving around the area, we couldn't spot the tree we were looking for.

Yongheshan Water Reservoir (永和山水庫)

The construction of Yongheshan Reservoir began in July 1980 and was completed in October 1984.


Century Years Old Camphor Tree (百年公婆樹)

Locating the tree wasn't easy, but luckily, we encountered some people walking back, and they guided us to the camphor tree. There is a pathway between buildings that leads to the camphor tree.






Nanzhuang Old Street (南庄老街)

Nanzhuang Old Street is located in Miaoli County. The local residents are predominantly Hakka people. With a strong Hakka nostalgic flavor, it attracts many tourists during holidays. The main attractions include Yongchang Temple, Old Post Office, Nogizaki, Osmanthus Lane, and Washing Pit. The traditional old street is centered around Zhongzheng Road, with numerous businesses on both sides. Nanzhuang's development dates back to the Qing Dynasty, and during the Japanese era, it was a mining area for camphor and coal. Following the severe damage caused by the 1935 earthquake, the Japanese were commissioned to plan the reconstruction project, resulting in the landscape of two-story Japanese-style wooden buildings on both sides of Zhongzheng Road. Osmanthus Lane originally referred to a noodle shop at the mouth of an alley on Zhongzheng Road. Through intentional efforts by the local government and business owners, the lane and its surroundings have become a well-known "Osmanthus Lane Community," gradually replacing Zhongzheng Road and becoming a familiar spot for tourists.




Nanchuang Culture Hall / Old Post Office (南庄文化會館 / 老郵局)

The Nanzhuang Post Office was built in 1900 and still retains the architectural style of the Japanese occupation period. It holds historical significance and value. The building was reconstructed after the 1935 earthquake in central Taiwan. The telecommunications bureau had two flagpoles, and the telecommunications and post offices took turns raising and lowering the flag, which was quite interesting. In 1972, the telecommunications bureau moved out, and in 1985, the post office followed suit. After the old post office became vacant, it served as a rural nursery school, Nanzhuang Cultural Hall, and a classroom for the Air University.




Dongcun Dormitory Group (東村宿舍群)

The Dongcun dormitory group retains its original appearance, and the outdoor area is designed as a Japanese-style courtyard. Services such as kimono experience, coffee afternoon tea, and Japanese-style homestays are available. Zhong Qiuyun, the dormitory manager of Nanzhuang East Village, mentioned that the building has a history of over 80 years. The dormitory was built in 1935 and experienced the Guandaoshan earthquake before reopening in 1940. During the Japanese era, Nanzhuang's camphor industry thrived, and many Japanese people lived here. The Dongcun dormitory group was originally the staff dormitory next to the camphor industry. It was later handed over to the Forest Service and used as a dormitory for rangers. Eventually, the Sanshan National Scenic Area Management Office took over the house, completed repairs, and opened it to the public at the end of 2021.


Address:

1. Yongheshan Reservoir: 351苗栗縣頭份市水源路526號
2. Century Years Old Tree: 352苗栗縣三灣鄉百年公婆樹
3. Nanzhuang Old Street: No. 6, 文化路南庄鄉苗栗縣353

October 23, 2022

Yunlin Travel: Sugar Festival in century years old Sugar Factory's Park 糖都甜蜜祭

We happened to be in Huwei this weekend and noticed that there is an ongoing Sugar Festival (糖都甜蜜祭). How lucky, isn't it? Today's festival was all about sugar, especially Sanontō sugar. All the participating shops (a total of 40) in this weekend's event were making desserts using Sanontō sugar. Sanontō is a Japanese sugar, similar to light brown sugar, and is often used in simmered, meatier, or richer dishes. Unlike Western light brown sugar, Sanontō doesn't contain molasses.

There was also a guided tour of the Sugar Factory Museum to promote the culture of the sugar industry. This sugar is produced by the local Sugar Factory, one of the two remaining operating factories in Taiwan (the other one being in Shanhua, where we lived for the past 3 years). If you want to know more about sugar factories, feel free to search for posts on my blog.

During the festival, there were several stalls with desserts, some DIY activities, a live music show, and puffed rice. I couldn't miss the opportunity to make a video about the making process. You're welcome to check it out if you want to see how it's made.








October 9, 2022

Aboriginal Harvest Festival 原住民族歲時祭儀暨聯合豐年祭


The Miaoli County Government held the annual harvest festival for the aborigines in the Miaoli County Zhunan/Toufen Sports Park today (2022/10/09) called 苗栗縣都會區原住民族歲時祭儀暨聯合豐年祭.
The aboriginal population of Miaoli County is about 12,000 people. There are a total of 15 aboriginal tribes living in Miaoli, except for the Kanakanavu people. Among them, about 6,000 people live in Tai'an Township and Nanzhuang, the original hometowns, with Atayal and Xiasai people being the dominant tribes. Approximately 5,000 people in the metropolitan area live scattered in Toufen City, Zhunan Town, and Miaoli City, with the Amis tribe being the most populous.
The event attracted nearly 1,000 people from aboriginal associations in 21 metropolitan areas in the Taoyuan, Hsinchu, and Miaoli regions. Various ethnic groups took turns performing traditional ritual songs and dances to showcase the power and beauty of aboriginal dance.

In order to allow the aborigines who have left their hometowns to live in the metropolitan area to understand the traditional customs of their respective ethnic groups, the county government organizes the annual harvest festival activities for the aborigines in the metropolitan area every year.
The festival was organized by County Magistrate Xu Yaochang, Chairperson Zhong Dongjin, County Councilors Huang Yuee and Yang Wenchang, Secretary-General Xu Gongfan from the Service Office, Director Jiang Yixiong from the County Aboriginal Center, Mayor Luo Xuezhu from Toufen, and Village Head Luo Chunlian from Nanzhuang, Tai'an Township Mayor Liu Meilan, Executive Yuan Consultant Xu Dingzhen, and others. They jointly kicked off the ceremony and performed a blessing ceremony under the leadership of leader Chen Jinliu and deputy leader Wang Guibao.

We stayed there for about 1.5 hours, although it's difficult to stay longer with a child. Our son got bored and became restless, so we had to leave soon. I only saw a few dances, but I think it's really cool to be part of this type of festival. There were many different tribes dancing, wearing different types of clothes. In the past, we have visited a few aboriginal villages in the mountains of Taiwan, and I always find them to be such special places to see!
Feel free to check out my video, where I recorded several different group dances. I think the highlights start around the 10-minute mark, where different tribes join together to dance!








October 2, 2022

Hsinchu Travel: Persimmon Season in Taiwan


It's been 4 years since we last came here. It has been 3 years living in the South, so I missed that autumn feeling, except for the cold weather, haha. In my memories, this place was really beautiful, with fruits drying around. This year, however, it's not that great. Due to unfavorable weather and lack of rainfall, there aren't many persimmons. In the past, there were at least four times more persimmons drying in front of houses. This year, many of them were fake, just for tourists to take pictures.

Weiweijia Persimmon Orchard (味衛佳柿餅工廠

The most famous place for drying persimmons is Weiweijia Persimmon Orchard in Xinpu, Hsinchu. It's a Hakka specialty and has a three-century-old tradition. Xinpu produces up to 80% of these fruits in Taiwan. The weather in Xinpu village is the best for making dried persimmons. The hilly terraces and dry wind in the autumn season create the perfect conditions. From September to December, the fruits are picked and dried. Depending on the month, different types of persimmons are grown.

Persimmons need to be picked from the trees when they are about 70% ripe, otherwise they will be too weak to be peeled. After picking, all the fruits are washed and peeled by hand or machine. The peeled fruits need to be charcoal grilled to be sterilized and prevent them from turning blue due to oxidation. After sterilization, the fruits are placed under the sunshine in windy and dry weather. Persimmons are dried for about 3-4 days, then workers press them to form the desired shape. After another 3-4 days, the fruits are put in a baking chamber for disinfection. The ready persimmons are packed for sale.

That's not the only thing that disappointed me. In the afternoon, we went to Hinchu city because there is only one food that I missed and couldn't find in Tainan - boiled mochi. We went around Chenghuang Temple where a street stall is selling them. At first, we felt fine, as the prices of food didn't change here. But after we made the purchase, we noticed that the size was just half of what it used to be. Haha, I can't blame them; everything is getting more expensive now.















Address:

Weiweijia Persimmon Orchard305新竹縣新埔鎮旱坑路一段283巷53號